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May
23rd - Sudden temperature spike and its effects on the garden
We
went from 60ºF days and 40º-ish nights (sometimes dipping into the
30s) to three days of 100º+ (actually reaching 110º for two days),
then 65-70º nights. The ducks were panting in the searing heat,
so we made a secondary pond for them and added shade cloths, as
well as hosing them down with cool mist during the hottest part
of the day. This seemed to help them a great deal.
So...
after the three 100+ days, we had a 90º day, then suddenly down
to the 60s with high winds. The effects have been fast and very
destructive. Two rose bushes are going down, exhibiting what could
have been overwatering, though our watering has not been excessive
- but the early and slow Spring with very cold nights has caused
basic mold leaf spot on most of them. What I see now may be possibly
fungal wilt, which no doubt may have been caused by an increase
of soil bacterias with the high heat spike. Wysteria is going yellow
and dying off, tire garden shows all sorts of wilt, and now two
of the apple trees are yellowing. The photinia is showing iron deficiency
in its leaves, so we will need to add more nutrients to the soil.
The sage bush I had tried so hard to save is yellowing as well.
The
one good thing I have seen is suddenly there are some bees now,
no doubt from the warmer nights.
I
have been wondering while watching things wilt around me - are we
over-watering, under-watering, over-mulching? But what is fascinating
is that the neighbor's Oleander trees are all yellowing, and shrubs
down the block as well. Young trees down the street are also showing
the same symptoms. So the only thing we have in common across the
board is simply the sudden temperature spike, and through my research,
I am seeing firsthand that it can be terrible to plants that have
been under colder conditions, as they have not been preparing for
the sudden heat. Protection by yellow clovers and vetch seems to
have helped some plants; I am glad they popped through the mulch
as early as they did! And our wonderful grape vine is holding strong
and working on its grapes!
Last
night it was back down to the 40s, today, with wind, it is 50º out...
Day by day, it seems... The answer here seems to be constant work
on making micro-climates to help plants stabilize during this kind
of weather.
 May
1st - Ducks are here! Our little trio, one male and 2 females,
came two weeks ago, and are getting to know the yard and their favorite
spots. This little family came from a giant flock of around 50 ducks
and geese that were penned in a desert hell, with a mud pond with
no vegetation. They were all rescued by Animal Acres in January,
and we made our plans to find a small group for the garden. Their
very first act was to begin eating the slugs in our mulch, and just
a few days ago, I saw them finally begin to try out some berries
- something completely foreign to them. During the heat of the day,
they are behind the larger bushes. I have started to build small
plant cages to keep them from trampling seedlings, and as we begin
to plant out new veggies, we will have to fence off parts of the
garden until the plants are large enough.

April...
Things are really coming to life. Though we had two near
frosts in March (in which we had to cover quite a few seedlings
to keep them safe), the turn towards Spring seems to have been made.
Nights are around 45 or so, days are around 70. We have constructed
an archway into the rose garden and have trained the roses to climb
- which they are doing vigorously. A Mourning Dove has made a nest
there and is currently on it night and day. Frogs are in our rain
barrel, and as soon as we free them, they go back in!
I
have to say - now that we are fully into the garden-mode, we have
connected with the seasons and the earth in a way beyond words.
Attention to Sun, light, temperature, soil, moisture, growth patterns,
micro-climates - it's all on our minds at all times. Watching seedlings
sprout, growing in their pots - how much light and warmth they need
or not. Windbreaks or shade teepees on new seedlings. Right now
I am nursing a pot-bound sage bush that has nearly died three times.
I planted it 2 days ago, and I've had to construct a shade teepee
until it is strong enough to handle the Sun.
The
tire garden is coming
together, full of flowers and cold weather lettuces, kale, broccoli,
beets and other seedlings. As it only gets morning sunlight, it
should stay cool enough throughout the Summer to keep salad foods
going. I'll be putting a step-by-step on the Tire Garden next month
as soon as it is finally finished!
Ducks
are joining our family soon! Until the pond is finished - which
will be the workshop planned for May, we have a large 'pond tub'
for them to play in. We'll be observing them in the garden, seeing
if they like the clover and dandelions, as well as assorted berries
we've been planting for them. They will also get a mixture of standard
feed, but we hope they will be snacking on the snails and slugs
we have in the garden. In Permaculture, ducks are the ultimate in
pest control - so we'll learn a great deal from them!
We
should be getting them next week, a little trio rescued by Animal
Acres.

Orchard
Update

March...
We began experiencing an early Spring in February, and
with all the rain, the Hairy Vetch has begun to go crazy (see above
photo). As a fantastic green manure/living carpet and mulch - it's
wonderful - BUT it's been climbing on everything; other sprouting
plants, such as Calendula and Yarrow, are getting smothered, not
to mention budding Blueberries, Blackberries and Strawberries. As
it rips easily without being damaged, we used a great deal of it
in our Sheet Mulch Workshop.
We
have just begun shaping the Orchard in our next step to turning
it into a mini-food forest.
A
Food Forest (in its very perfect form) can be seven layers:
Tall fruit trees, then dwarf and semi-dwarf trees, then shrub layer
such blueberries and raspberries, then an herb layer, then ground
cover such as strawberries, below that is a root layer and then
there are the fruiting vines that can climb the trees.
My
plan this year is to tame it a bit - though I placed stepping stones
last year, the plants exploded between them and walking through
the Orchard became very tough by late Summer. So as I began to plant
flowers (we visited The Theodore
Payne Foundation for native perennials) the thought occurred
that a forest path would work best. Using old plastic bags and assorted
rocks and cement pieces, I routed my path. Then with wood chips
to create the first layer over the bags and between the stones,
I created the a walkway that will allow me access for the rest of
the season. To the left is a budding dwarf Almond tree we planted
last year. I have ripped down the vetch around it and mulched the
base.
To
the right is the path covered by wood chips. Already it gives off
a fantastic forest feel, and once the shrubs begin to grow tall,
it'll be a wonderful place to visit. Plans are now in gear for a
cob bench!
Planting
new seedlings this year is quite different from last - with the
wind in high gear, all the sprouting greenery has kept the new plants
safe, whereas last year, I had to put rocks around every seedling
to keep them from getting knocked over!
To
the left is the surviving Borage from my Winter
Journal, in full bloom... |